Full-Time Production Labourer – Food Processing in Moncton
Job Description
Languages
English Education
Secondary (high) school graduation certificateExperience
1 to less than 7 monthsAdditional Skills
Food safety/handling skillsWeight Handling
Up to 23 kg (50 lbs)Work Setting
BakerySpecific Skills
Manually pack goods into bags and boxes or other containers; Clean machines and immediate work areas; Check products and packaging for basic quality defects; Assist process control and machine operators in performing their duties; Transport raw materials, finished products and packaging materials; Measure and dump ingredients into hoppers of mixing and grinding machinesSecurity and Safety
Criminal record checkOwn Tools/Equipment
Steel-toed safety bootsWork Site Environment
HotTransportation/Travel Information
Own transportationWork Conditions and Physical Capabilities
Fast-paced environment; Repetitive tasks; Physically demanding; Manual dexterity; Attention to detail; Hand-eye co-ordination; Standing for extended periods; Overtime requiredPersonal Suitability
Effective interpersonal skills; Flexibility; Team player; Reliability